Welcome To My Home! Let’s Make Ricotta Meatballs!
1
Combine the meatball mixture.
Everything all in one bowl! No cutting board required.
2
Roll into Meatballs.
Place them in an oiled pan to prevent sticking – I love this one from Lodge, but any oven-safe pan will work! (affiliate link)
3
Bake the Meatballs.
400 degrees for 20-25 minutes, to golden, juicy perfection.
4
Add Sauce.
I just add a jar of sauce directly to the pan.
5
Add the crispy topping.
Optional but fun! Gives the whole thing a little texture and bling. Broil for a few minutes to get it crispy!
6
You’re done! Yum!
Get into that skillet of goodness.